Restaurants

Rucola

Enjoy authentic Italian delicacies at the spa's new bistro - benvenuti a Rucola! Open until 23.30 o'clock

RucolaMenu | Opening hours | Reservations

Rucola is perfect for long dinners in the best company. The best artisan pizza in the region, delicious pasta, burgers and traditional tiramisu…the whole family will surely find their favourite from the bistro’s menu with Italian flavours. We also serve take away.

PATATINE & PARMIGIANO L,G

Deep fried potatoes and parmesan mayo

5,-
POLENTA M,G

Deep fried polenta and garlic mayo

5,-
OLIVE ITALIA M,G

Large olives with stone

5,-
FOCACCIA VEGETARIANA

Focaccia-bread with red pesto, green pesto genovese and creamy burrata cheese. Vegan available.

7,-
CAPRESE G

Buffalo-mozzarella, steak tomato, fresh oregano and basil

9,-
CARPACCIO DI MANZO L,G

Beef carpaccio with truffle mayonnaise, grated parmesan cheese, roasted pine nuts and balsamic vinegar

11,-
BURRATA G

Original Italian burrata served with tomato tartare, olive oil, basil leaves and flat bread

9,-
ANTIPASTO ALL’ ITALIANA

Caprese, parma ham, spicy salami, grana padano cheese, artichoke salad, sweet pepper, olives, pesto genovese and focaccia bread. Also available vegan or with gluten free bread.

17,-
INSALATA AL SALMONE L,G

Green salad, warm smoked salmon, asparagus, roasted potatoes, radishes, pickled red onion, creme fraiche and lemony sauce. Vegan available with falafel and oat creme fraiche.

16,-
INSALATA CAPRESE CON PARMA G

Green salad, parma ham, mozzarella di buffala, tomatoes, pesto genovese and pine nuts.

16,-
PASTA
PACCHERI ALLA PUTTANESCA V

Paccheri pasta, tomatoes, chili, garlic, capers and olives.

14,-
PASTA CARBONARA L

Linguine pasta, cured pork cheek, egg yolk, cream, parmesan and black pepper.

14,-
POLLO ALLA AGLIO L,G

Panseared Finnish chicken fillet with creamy garlic sauce, sundried tomatoes, spinach and mashed potatoes.

22,-
ENTRECÔTE GRIGLIATA E SALSA AL PEPE L,G

Grilled Finnish entrecôte and arugula salad with black pepper sauce. Served with roasted rosemary potatoes.

29,-
SALMONE IN GREMOLATA L,G

Oven-baked Norwegian salmon fillet and gremolata, ratatouille veggies and prosecco sauce.

22,-
GORGONZOLA BURGER L

Two patties made from Finnish beef, gorgonzola cheese, red onion marinated in whiskey, pickled cucumber, arugula and lingonberry jam between a brioche bun (gluten free available). Served with truffle fries.

22,-
VEGAN BURGER V

Vegan hamburger patty, vegan cheese, whiskey marinated red onion,
pickles, arugula and vegan mayonnaise between a burger bun with french fries. (gluten free available)

22,-
AFFOGATO AL CAFFE G

Vanilla ice cream and hot espresso with roasted white chocolate.

6,-
PANNA COTTA L,G

Classic Italian cream and vanilla dessert and fresh berries.

6,-
GELATO ALLA STRACCIATELLA G

Vanilla ice cream with whipped cream chocolate chips.

6,-
SOUFFLÈ AL CIOCCOLATO G

Chocolate fondant, raspberry sauce and vanilla ice cream.

6,-
Menu per Bambini - Kids menu

Veggie sticks, cherry tomato skewer served with
a tasty dip sauce.
• • •
Kids Burger L
OR
Chicken basket and french fries L
OR
Oven baked salmon steak and mashed potatoes L,G
• • •
A scoop of ice cream

12
Pizza e gelato per Bambini - Pizza & Ice Cream

Teddy Bear Margherita pizza & a scoop of ice cream

Bunny Margherita pizza & a scoop of ice cream

Extra Fillings for childrens pizza:
Tuna & cherry tomatoes / Ham & pineapple / Meat Balls & mozzarella

13

Opening hours (week 39)

  • Mon - Thu17 - 22
  • Fri17 - 23.30
  • Sat15 - 23.30
  • Sun15 - 21

Check all opening hours

Kitchen open

The kitchen closes 30 minutes before the restaurant’s closing time

Reservations

Book a table »

Groups with more than 8 persons can make a reservation at:
02 44 55 599
restaurants@naantalispa.fi

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