Le Soleil

5 pm to 10 pm

Starters
Juniper berry and tarragon Baltic herring M,G
Lemon herring M,G
Cured rainbow trout with rosé pepper and asparagus M,G
Beef tartare with mustard seeds and horseradish M,G
Smoked salmon and caper choux pastries L
Pea panna cotta with crispy ham L,G
Lindroth greens with lemon vinaigrette V,G
Horseradish cucumber with sour cream and chive oil L,G
Cauliflower tabbouleh V,G
Watermelon, feta and mint L,G
Roasted potato and asparagus salad with mustard dressing M,G
Roasted carrots with cream cheese and seeds L,G
Tomato and pickled onion V,G
Seeds and nuts V,G
Selection of breads and spreads L

Main courses
Overnight braised beef with dark lemon sauce L,G
Beetroot and goat cheese rösti L,G
Summer cabbage with romesco V,G contains almonds
New potatoes L,G

Desserts from the buffet
Fruits V,G
Cookies L
Chocolate cake and meringue M,G
Yogurt panna cotta & strawberry-rhubarb compote L,G

For children
Meatballs L,G
Chicken nuggets M
French fries M
Cucumber V,G
Melon V,G

Coffee or tea

L = lactose-free | G = gluten-free | M = dairy-free | V = vegan

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From the buffet:
Juniper and tarragon marinated Baltic herring M, G
Lemon marinated herring M, G
Cured rainbow trout with pink peppercorns M, G
Beef tartare with mustard seeds and horseradish M, G
Sour cream and caviar crostades L
Smoked salmon and caper choux buns L, G
Pea panna cotta with crispy ham L, G
Lindroth greens with lemon vinaigrette V, G
Horseradish cucumber, sour cream and chive oil L, G
Cauliflower tabbouleh V, G
Balsamic roasted eggplant with tahini yogurt L, G
Roasted potato and asparagus salad with mustard dressing M, G
Roasted carrots with fresh cheese and seeds L, G
Tomatoes with pickled onion V, G
Peas with feta and mint L, G
Seeds and nuts V, G
Selection of breads and spreads

Main course (served):
Roasted rainbow trout, crushed lemon potatoes and caper brown butter sauce L, G
or
Eggplant fritters, crushed lemon potatoes and sour cream L, G (available as V)

From the dessert buffet:
Fresh fruits V, G
Cake from Sunborn Bakery
Cookies L
Chocolate cake with meringue M, G
Yogurt panna cotta with strawberry and rhubarb compote L, G
Cheese selection with apple jam

Booka a table

From the buffet:
Juniper and tarragon marinated Baltic herring M, G
Lemon marinated herring M, G
Cured rainbow trout with pink peppercorns M, G
Beef tartare with mustard seeds and horseradish M, G
Sour cream and caviar crostades L
Smoked salmon and caper choux buns L, G
Pea panna cotta with crispy ham L, G
Lindroth greens with lemon vinaigrette V, G
Horseradish cucumber, sour cream and chive oil L, G
Cauliflower tabbouleh V, G
Balsamic roasted eggplant with tahini yogurt L, G
Roasted potato and asparagus salad with mustard dressing M, G
Roasted carrots with fresh cheese and seeds L, G
Tomatoes with pickled onion V, G
Peas with feta and mint L, G
Seeds and nuts V, G
Selection of breads and spreads

Main course (served):
Beef sirloin steak with broccolini and red wine sauce L, G
or
Grilled halloumi with eggplant and mint yogurt L, G (available as V)

From the dessert buffet:
Fresh fruits V, G
Cake from Sunborn Bakery
Cookies L
Chocolate cake with meringue M, G
Yogurt panna cotta with strawberry and rhubarb compote L, G
Cheese selection with apple jam

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Porridge & Smoothies
Blueberry smoothie V,G
Fruit smoothie V,G
Chia pudding & raspberry V,G

Cheeses
Cream cheese L,G
Emmental L,G
Brie cheese & apple jam G

Savory
Parmesan & asparagus quiche L
Lemon herring & tarragon herring M,G
Beef tartare, mustard seeds & horseradish M,G
Asparagus frittata L,G
Smoked ham & chorizo M,G

Salads
Horseradish cucumber & sour cream L,G
Broccoli–apple slaw M,G
Roasted potato–asparagus salad & mustard dressing M,G
Roasted carrot, fresh cheese & seeds L,G
Green salad & lemon vinaigrette V,G
Tomato & pickled onion V,G
Pea, feta & mint G
Seeds & nuts V,G

Breads & Spreads
Sourdough rolls M
Pretzel triangles
Archipelago bread M
Croissants L
Whipped butter L,G
Herb cream cheese L,G
Tomato pesto V,G

Main Course
Asparagus risotto with lightly smoked rainbow trout L,G
OR
Asparagus risotto with fried halloumi L,G

Sweets
Fresh fruit V,G
Rhubarb crumble pie M,G
Cookies
Chocolate cake & meringue L,G
Yogurt panna cotta & strawberry–rhubarb compote L,G

Coffee & Tea

L=lactose-free | G=gluten-free | V=vegan | M=dairy-free | VL=low-lactose

Booka a table